It’s been more than a bit since I’ve had free time to look at my site, nearly three years! Life has been complicated, wonderful, and unpredictable.Continue reading “Welcome back, Mama!”
Decking out the Deck
When it starts raining inside your house, you know its probably not going to be a quick or easy fix. In our case, it took several months to find and fix the leak, but we ended up with a huge bonus – a living vertical garden privacy wall and a custom roof deck.Continue reading “Decking out the Deck”
A Table To Dine For
Recently I had to use a vacation day to take my car to the dealer a recalled airbag. Quite possibly the least exciting use of a vacation day ever. But there was a Restore next to the dealership and I had been keeping my eye out for a new kitchen table for my mother-in-law. She wanted to replace her pink tile top table so that she could paint her kitchen a different color. So I decided to kill time and I found this not so lovely table for $35!
Desk Makeover with Wallpaper Inserts for Under $100!
Thrift Store Sideboard to Bedroom Dresser
For our guest room, I wanted to get a piece of furniture with cabinets in addition to drawers for some additional storage. I had been looking at buffets and sideboards on Craigslist for a while but could never find one in decent shape for a few hundred dollars or less. On a trip to the suburbs, I drove past a thrift shop and decided to pop in. This sideboard was buried under some old cash registers and picture frames, but was in good shape and was 20% off that day because it had a yellow sticker on it and apparently yellow was the color of the day so I got it for $80! It had one broken knob, was missing a knob, and had some scratches and nicks.
Continue reading “Thrift Store Sideboard to Bedroom Dresser”
I hope everyone had a nice Memorial Day Weekend! I used the long weekend to work on a few projects inspired by all of the metallic furniture and accessories I’ve seen lately online and at Home Goods. I wanted to add a pop of silver to the office to play off the gray accent walls but I wasn’t sure where to start. Then I remembered I had a cabinet from the Christmas Tree Shop that I bought for the guest room before realizing it was the wrong color teal. It was only $19 so I never bothered returning it figuring I could find another use for it some day, so in the corner it sat waiting for its moment to shine. And now it certainly does shine! I bought a few cans of brilliant silver spray paint from Lowes and sprayed the little cabinet down. I added a coat of Polycrylic to seal it and should have used the spray on kind but I was out so I brushed it on instead – I should have just gone back to Lowes, I hate the streaks. I also added a knob from Home Goods that matches the desk knobs in that room.
I’ve noticed that a lot of stores are carrying really pretty metallic coral and shells for $25+. I found a piece of white coral and a white shell on a stand at the Christmas Tree shop for $4.99 and $6.99 and coated them with some leftover paint from the cabinet. I was a little too excited and forgot to take before pictures.
Soy Candles – Wedding Place Cards/Gifts
My wedding day was two years ago this week, so I thought I would post about a fun wedding idea that we had for our special day. One of the first projects we started was making small soy candles to be used as a combination place card and gift for our guests. I had made soy jar candles in the past but never in a large quantity at once – it was quite an undertaking! But not all that much work. It took a few hours after work each night for about a week or so to make the 60 candles after we had figured out the right recipe of wax to color to scent.
I ordered a few scent samples from the wax company before I placed the order for the large bottles. This part was a lot of fun – I felt like a celebrity designing my own perfume. I wanted a light floral scent so I combined Lilac and Lilly of the Valley with a touch of Spring Rain. The scent of the candles filled the reception area at the wedding and it was a nice affect with the fresh flowers that were on display. Each batch of candles (we made about 6 at a time) was a slightly different shade than the next so it had a nice variation or color. We also added some pink and silvery gray ribbons around the base of the jars to go with our wedding colors. The labels matched our invitations.
Spring is finally here! I am so excited for warm weather that I wanted to personally let Spring know it was welcome at my house by placing an invitational wreath for it on my front door.
I looked at spring floral wreaths at some stores and was shocked about the pricing. The Christmas Tree Shop – a discount store – had a basic yellow floral wreath for $40. Forty Dollars! For some artificial flowers and twigs?? I knew I could make one a lot cheeper, and so I did! The supplies cost $20 at A.C. Moore with a coupon for 50% off one item that was used on one of the flowers.
Making this wreath took about 15 minutes. I started by weaving tulle around the wreath so that I would have something to help keep the flowers in place. I didn’t want to use a glue gun for this project (mostly because I couldn’t find it) and between the tulle and the loosely intwined sticks of the wreath, I was able to weave the flower stems through enough open spaces to make them stick. I have had a few fall off but for the most part, it has held together pretty well.
How are you welcoming spring to your house?
New England Seafood Chowdah (the really good stuff!)
Now that it is finally starting to get warm out, I’m reminded of summers spent sitting on a Newport, Rhode Island wharf having a cup of chowdah (or chowder, if you’re not from New England). Growing up on the shores of Rhode Island, I have had many bowls of clam and seafood chowdah in my life. I don’t consider myself an expert, but I know what doesn’t taste authentic. That red stuff from NY is a no, no for me!
Below is a recipe I have made many times that has been a proven crowd pleaser, even for those who aren’t really into seafood. I add additional seafood beyond clams because I’m not into a lot of chewy clam in my chowdah, its a texture thing.
This recipe makes a large quantity – it’s great if New England is in the Super Bowl and you want to make something that fits the theme. I’ve also made if for Christmas Eve as part of the Feast of the Seven Fishes. My friends and family always love it and it never goes to waste. I believe you can freeze it and reheat later, but I’ve never had enough left over to freeze.
Continue reading “New England Seafood Chowdah (the really good stuff!)”
Last year my niece had a Minnie Mouse themed birthday party and I wanted to bring an appetizer that fit the party’s theme. I found a Mickey Mouse cookie cutter on Amazon and thought I would try using it to make some festive Quesadillas. We’re going to pretend it’s Minnie Mouse instead of Mickey.
I bought a few large packages of chicken breast and boiled them. Since I have a bad wrist and there was a lot of chicken to shred, I popped them into my stand mixer. It shred all the chicken (in small batches) in a few minutes. Huge time (and wrist) saver! While it was in the mixer, I sprinkled some taco seasoning and spices over the bowl to give the chicken a Mexican flavor. But because it was going to a kids party, I didn’t want the flavor to be too overpowering, so I only added enough to give a hint of flavor without being too strong.
I shred a few bricks of cheddar and Monterey Jack in the food processor and layered with the chicken in tortilla wraps. Instead of folding them in half, I used two quesadillas with the filling in between like a sandwich. This allowed more room to cut out Minnies. I spread aluminum foil over some cookie sheets and baked them in the over for a few minutes until I could see the cheese bubbling around the edges.
Then I cut them out with the cookie cutter on a large cutting board. Even though it was a metal cookie cutter, it did not cut through the quesadillas easily. I traced around the edges of the cookie cutter with a sharp knife to cut through the wrap. I was able to get about eight Minnies from each quesadilla. This part took some time and there were a lot of scraps left over, which my husband had no problem eating!
They were a big hit at the party among the kids and the adults!